Tripp County, SD
Food access and food desert data
6K
Population
52.8%
Low Food Access
11.2%
SNAP Participation
21.9%
Poverty Rate
Food Access Details
Census Tracts 1
Low Access Tracts 1
Low Access Population 2,960
Low Access Percentage 52.8%
Low-Income, Low Access (Urban >1mi) 667
Low-Income, Low Access (Rural >10mi) 222
Demographics & Assistance
Population 5,607
Median Household Income $56,758
Poverty Rate 21.9%
SNAP Households 244
SNAP Participation Rate 11.2%
Households Without Vehicle 5.6%
Group Quarters Population 3.0%
High Food Access Concern
Tripp County has a low food access rate of 52.8%, meaning a significant portion of the population lives far from a supermarket or grocery store.
Source: USDA ERS Food Access Research Atlas, U.S. Census Bureau American Community Survey. Data year: 2022.