Food Access in New Jersey

Food desert and food access data for 21 counties in New Jersey (NJ).

21
Counties
31.8%
Avg. Low Access %
3.1M
People in Food Deserts
8.3%
Avg. SNAP %

Counties in New Jersey

County Population Low Access % SNAP % No Vehicle % Poverty %
Cumberland County 154K 60.0% 15.6% 9.7% 15.5%
Passaic County 520K 59.3% 17.5% 14.7% 13.5%
Essex County 853K 59.1% 14.1% 21.4% 15.0%
Hudson County 712K 56.7% 13.5% 32.5% 14.2%
Atlantic County 274K 50.2% 11.5% 12.0% 13.0%
Camden County 523K 49.0% 12.1% 10.5% 12.4%
Salem County 65K 49.0% 11.7% 9.5% 13.0%
Mercer County 384K 41.4% 9.0% 11.6% 11.2%
Union County 572K 34.6% 8.1% 10.6% 8.9%
Middlesex County 860K 29.1% 7.0% 8.1% 8.4%
Cape May County 95K 26.2% 7.6% 6.2% 9.0%
Ocean County 639K 26.2% 6.1% 5.9% 10.5%
Warren County 110K 24.3% 7.6% 6.3% 7.7%
Bergen County 953K 23.6% 4.9% 8.0% 6.8%
Monmouth County 643K 20.4% 4.9% 6.9% 6.4%
Gloucester County 303K 17.6% 6.8% 5.0% 7.5%
Burlington County 462K 12.9% 4.7% 4.8% 6.6%
Morris County 509K 12.0% 3.4% 5.1% 5.0%
Somerset County 345K 9.4% 2.9% 4.5% 5.3%
Sussex County 145K 4.7% 2.7% 3.2% 5.5%
Hunterdon County 129K 2.9% 3.0% 2.7% 3.7%

Source: USDA ERS Food Access Research Atlas, U.S. Census Bureau. Sorted by low access percentage (highest first).